Category: Forgiving Food

Chocolate Overnight Oats

Overnight oats finally got me off cows’ milk and I feel so much better for that! The ingredients we use are…. oats, raisins, cacao*, various milled nuts and seeds, chia seeds and oat milk, all well mixed together and left overnight (if possible!). Aldi has a great (and […]

Vegan Chocolate Icecream

I have to confess I have (unintentionally) disappointed my mum calling this one ingredient icecream (It’s called iceCREAM for a reason dearπŸ˜‚). I first discovered it from a book by @deliciouslyella Basically you blitz frozen banana and keep going! You do need a food processor with the blade […]

A squashed soup

Slow cookers!!!! Who knew?!?!?! I really was genuinely a bit miffed that my friends with slow cookers hadn’t told me about said slow cookers when I got mine!Β  Brilliant for sauces and soups as a vegetarian and other stuff too if you eat meat I am sure. Literally […]