Introduction A refined sugar free Victoria Sandwich has to be a good thing surely? I may already have told you that I think Mary Berry is fab; indeed you may have tried my sugar swapped Mary Berry biscuits. This fabness coupled with the boys’ current Victoria Sandwich obsession, […]
Keep reading for a bit of background or keep scrolling for the recipe for this gluten free sweet potato pastry! That is vegan too! The pastry is quite fragile especially if using a frozen batch. Skip to this dairy free sweet potato pastry if flour is not a […]
These biscuits started life as a Mary Berry recipe – I’ve swapped in sweet potato, coconut oil, apple sauce, maple syrup and ground almonds. The butter and refined sugar have been binned. Interested? I would LOVE to know what you think 🙂
Fancy swapping butter for some potato? You what love?
A Mary Berry biscuit recipe made without the refined sugar. Very yummy!
Overnight oats finally got me off cows’ milk and I feel so much better for that! The ingredients we use are…. oats, raisins, cacao*, various milled nuts and seeds, chia seeds and oat milk, all well mixed together and left overnight (if possible!). Aldi has a great (and […]
I have to confess I have (unintentionally) disappointed my mum calling this one ingredient icecream (It’s called iceCREAM for a reason dear😂). I first discovered it from a book by @deliciouslyella Basically you blitz frozen banana and keep going! You do need a food processor with the blade […]
Slow cookers!!!! Who knew?!?!?! I really was genuinely a bit miffed that my friends with slow cookers hadn’t told me about said slow cookers when I got mine! Brilliant for sauces and soups as a vegetarian and other stuff too if you eat meat I am sure. Literally […]
This is so gorgeous, chocolatey and dairy free, you will find it hard to believe that it is also refined sugar free and so easy!
Refined sugar and dairy free, butternut squash blondie!